Nicole Taylor has reached an agreement with Abrams to publish The Maroon House: My Glorious World of Cooking & Entertaining, an inspiring guide to hosting gatherings of family and friends, offering an invigorating approach to orchestrating meals that nourish the soul. A James Beard-nominated author whose Juneteenth cookbook Watermelon and Red Birds became the smash-hit of summer 2022, Taylor’s forthcoming volume will spotlight cooking and entertaining in the modern Black home, demonstrating the intimate and essential connection between culinary experiences and interior design while offering a proud expression of Black joy and a testament to the enduring importance of cultural heritage.
